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Recipes
   
  Chicken Livers (or Mince) in Pasta

 
  
 
 
 
 
 

               
 
  'Selkirk Grace' 

               Molly's Syrup Dumpling pudding

  Some hae meat and canna eat,

 
  And some wad eat that want it;

               Aunty Dot's Scottish Pancakes

  But we hae meat, and we can eat,  
  And sae the Lord be thankit.

Nadia's Rice Pudding
  
  Robert Burns

Solihull Scones